Inexpensive yet satisfying: whip up this zesty salad with chicken hearts (video) for a delicious treat everyone will enjoy!
Unlock the secret to gourmet dining with an unexpected ingredient! Discover how to transform humble chicken hearts into a mouthwatering salad that will impress even the pickiest eaters. Don’t miss out on this culinary adventure that could change your dinner game forever!
https://news.telegraf.com.ua/obshhestvo/2025-02-16/5897902-koshtue-kopiyki-naidayutsya-vsi-prigotuyte-tsey-pikantniy-salat-z-kuryachimi-serdechkami-video2025-02-16 08:00:47
Some people unfairly underestimate offal, thinking its taste is peculiar. However, if prepared correctly, you can make a delicious pâté.
Alternatively, you might want to try a recipe for a tasty salad with chicken hearts, which was shared on the Instagram page "myroslava_pekariuk".
How to Make a Salad with Chicken Hearts and Carrots
Ingredients:
- chicken hearts – 500 g;
- carrot – 1 piece;
- onion – 1 piece;
- canned peas – 4 tbsp;
- green onion;
- salt, pepper, soy sauce;
Cooking Method:
1. Clean the chicken hearts and boil them in salted water for 30 minutes (from the moment of boiling).
2. Chop the onion and carrot.
3. Sauté them, adding salt and pepper.
4. Cut the cooled chicken hearts into several pieces.
5. Mix with the other ingredients.